Mango Yogurt Ice Cream
Only four ingredients can make the most popular mango ice cream in the summer. If you love ice cream, act together. With a simple operation, you can make smooth, icy, delicious and healthy ice cream.
Ice is the best way to detect the quality of water. If the ice is not transparent, it is that the water contains impurities. If the ice has a strange taste, it is water contains odor. GlacialPure water filter will keep you away from these troubles.
Four Ingredients as below:
Mango
Passion Fruit
Yogurt
Fine sugar
Procedure:
Mango: (flesh 250g)
Passion fruit: 2
Sieving juice
Thick yogurt 120g
Fine sugar 5g
Pour into the mold
Shock the bubbles out gently
Freezing for more than 4 hours
Recipe Video:
★Glacial Pure- colorful drinks-making video
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