Mango Yogurt Ice Cream

Only four ingredients can make the most popular mango ice cream in the summer. If you love ice cream, act together. With a simple operation, you can make smooth, icy, delicious and healthy ice cream.

Ice is the best way to detect the quality of water. If the ice is not transparent, it is that the water contains impurities. If the ice has a strange taste, it is water contains odor. GlacialPure water filter will keep you away from these troubles.

Four Ingredients as below:

Mango

Passion Fruit

Yogurt

Fine sugar

Procedure:

Mango: (flesh 250g)

Passion fruit: 2

Sieving juice

Thick yogurt 120g

Fine sugar 5g

Pour into the mold

Shock the bubbles out gently

Freezing for more than 4 hours

Recipe Video:

★Glacial Pure- colorful drinks-making video

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