Pudding Milk Tea
The fragrant milk tea blends into the smooth and soft pudding
, which touches the taste buds and the rich sense of smell. Want to eat? Get ready to make it with my recipe!
Tea has a unique aroma, and filtered water
can set off the tea to make it more rich. GlacialPure refrigerator water filter can help you relieved enjoy your tea.
Ingredients:
Gelatine powder
Filtered water
Milk
Light cream
White sugar
Black tea
Procedure:
- Mix 6g gelatin powder with cold water
- Melting in the hot water jacket
- Add 100g whipped cream to 200g milk. And add 30g white sugar into the pot.
- Cook until warm, do not boil
- Add melted gelatin powder. Stir well;
- Pour into a sealed box. Refrigerate for about 4 hours
- Pour 20g of sugar into the pot
- Low heat to cook. Cook to appear caramel color
- Pour 500g milk and black tea 15g
- Press black tea (this makes the tea more intense)
- Sift and pour out
- Cover with plastic wrap and refrigerate it
- Slice pudding
- Put in pudding
- Pour iced milk tea
Recipe Video:
★Glacial Pure- colorful drinks-making video
Every day, we provide simple recipe videos that you want to try immediately, as well as environmental videos that focus on drinking water and health!
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Milk Tea Series Recipes:
If you're interested in drinking milk tea, we've launched a milk tea recipe before: Black Sugar Pearl Milk Tea