Cloudy Cold Brew Coffee
The traditional cold extract coffee can't satisfy my pursuit of fresh taste. The cold brew coffee is added to the freshly brewed milk foam, and the coffee is blended into the gap of the milk foam, and the milk taste is more sufficient.
- Refrigerate 150ml skim milk;
- Pouring cold milk into a milk jug;
- Add 1 teaspoon syrup;
- Short distance pumping milk;
- Until the drag becomes significantly larger;
- Pour cold brew coffee;
- Sprinkle with coffee powder.
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