Tips: The quality of the water will directly affect the taste of the drink.
(So I think you might need a refrigerator water filter, if you want it, you can click to visit: https://gpfilter.com/pages/find-filters)
Hot summer coming again, cooling down may be the most important thing in the summer.
This time, I will share a drink recipe that will be refreshing during the midsummer season. The main effect is: Cooling and heat reduction, help to digestion, prevent cough. Let's start making it together~
Soda: 1 can
Ice cubes: 10-15
- Wash the arbutus. Soak the bayberry in saltwater for 20 minutes. （Water: Salt = 500:1）, then wash it with pure water.
- Get arbutus juice. Put arbutus and sugar in the pot, boil on low heat, Stir while cooking.
- Pour out the bayberry juice, the arbutus is frozen in the refrigerator.
- Pour ice cube into the cup
- Add two-thirds of arbutus juice, frozen arbutus, and soda. then add the remaining arbutus juice
- Using a mint leaf and fresh arbutus to decoration it.
★Glacial Pure- colorful drinks-making video
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